Meats
OVEN BAKED BARBECUED CHICKEN
Author: The Southern Lady
Posted: February 15, 2020
Oven baked barbecued chicken is so easy to make. Oven baked barbecued chicken is wonderful for a busy weeknight when you need something for your family dinner in a hurry. Mix up the sauce, brush […]
HOMEMADE VEGETABLE BEEF SOUP
Author: The Southern Lady
Posted: February 14, 2020
This homemade vegetable beef soup has everything in it but the kitchen sink! Some call it “junk” soup and others call it “refrigerator” soup. The reason for this is you can use just about any […]
CROCKPOT ROAST BEEF
Author: The Southern Lady
Posted: November 22, 2019
Crockpot roast beef is one of our favorite recipes. There is nothing like a good roast with gravy, potatoes and carrots. My children ask for this crockpot roast beef even on holidays. I make this […]
BAKED CHICKEN THIGHS WITH RICE
Author: The Southern Lady
Posted: November 17, 2019
Baked chicken thighs with rice makes for some great comfort food. Baked chicken thighs and rice is a great dish for everyday or anytime you have family and friends over for a meal. You […]
SALMON PATTIES
Author: The Southern Lady
Posted: October 17, 2019
Salmon patties is a recipe asked for often in my family. This is the way my mother made them and I am carrying on the tradition. My twins love these salmon patties. I have to […]
SOUTHERN BISCUITS, COUNTRY HAM AND RED EYE GRAVY
Author: The Southern Lady
Posted: October 12, 2019
Red Eye gravy is a must in our house. It’s so easy to make and once you’ve had it, you’ll make it over and over again. One of my all-time favorite meals for breakfast is […]
SLOW COOKER JUICY BEEF ROAST
Author: The Southern Lady
Posted: October 10, 2019
This beef roast has a wonderful taste and is moist and tender. I make this Slow Cooker Beef Roast for my family and they love it. Such a versatile recipe and you can use this […]
BEEF LIVER SMOTHERED WITH ONIONS
Author: The Southern Lady
Posted: August 7, 2019
I love liver and onions! I like just about any kind of liver, too. When I was a child I would not eat it at all but now I like it. Beef liver smothered in […]
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