Meats
EASTER DINNER RECIPES
Author: The Southern Lady
Posted: March 21, 2018
Here are some Easter dinner recipes that we love to make. These traditional recipes end up on our table ever year. Crock Pot Ham-This ham recipe is so good and perfect to make for Easter. […]
HOW TO COOK COUNTRY HAM SLICES
Author: The Southern Lady
Posted: February 27, 2018
How to cook country ham slices is a post on how I like to fry my ham slices, make red-eye gravy and how to cook country ham slices in coca cola. I don’t know many […]
OVEN BAKED PORK CHOPS – SPICY
Author: The Southern Lady
Posted: January 2, 2018
Oven baked pork chops are quick and easy and make a delicious meal anytime. This oven baked pork chop recipe is a little spicy and you can make it as hot or mild as you […]
THE PERFECT BAKED CHICKEN
Author: The Southern Lady
Posted: March 26, 2017
This is the Perfect Baked Chicken! We love this way of baking chicken for many reasons but my top 2 are it’s super easy and it’s quick. You cook this chicken on a higher heat […]
HOW TO COOK BACON IN THE OVEN
Author: The Southern Lady
Posted: February 23, 2017
Bacon is my favorite breakfast food! Are you a bacon lover, too? Cooking bacon in the oven is quick and simple with less mess. I think the bacon gets crispier and does not shrink as […]
EASY CRISPY BAKED CHICKEN BREASTS
Author: The Southern Lady
Posted: August 26, 2016
This recipe for Easy Crispy Baked Chicken Breasts is easy in the oven and the chicken is crispy and moist. You can use any parts of the chicken in this recipe. I love that the […]
CROCK POT ITALIAN PORK CHOPS WITH CABBAGE
Author: The Southern Lady
Posted: April 5, 2016
Pork Chops with Cabbage is an Italian recipe and is so easy to make in the crock pot using a jar of your favorite spaghetti sauce! Just throw this recipe together in the morning and […]
CRISPY BAKED CHICKEN THIGHS – LIGHT RECIPE
Author: The Southern Lady
Posted: February 25, 2016
This is a simple recipe, perfect for busy nights. The spices really bring out a great flavor and the thighs are so tender they fall off the bone! You can make the Brussels Sprouts I […]
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