This recipe for Apricot Honey Pork Loin can be served as the main dish for a meal or can be served over rice or pasta, too. The apricot preserves and honey combined with the […]
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EASY POPOVERS
Author: The Southern Lady
Posted: January 20, 2021
Popovers are easy to make and are wonderful served right out of the oven with butter. I love to add a little honey, too. Your favorite jams and jellies will go great with these popovers […]
CABBAGE ROLL CASSEROLE
Author: The Southern Lady
Posted: January 19, 2021
Cabbage Roll Casserole is a family favorite. This Cabbage Roll Casserole is one of my favorite cabbage recipes. My family loves this dish with cornbread. This is real comfort food and a recipe that most […]
CHEESY ONION BREAD WITH BACON
Author: The Southern Lady
Posted: January 18, 2021
Onion bread with cheese and bacon will become a favorite recipe. Onion bread is wonderful with most any soup or with a meal. We love the onion taste and the cheese and bacon just makes […]
RANCH CHICKEN PASTA CASSEROLE
Author: The Southern Lady
Posted: January 17, 2021
Ranch chicken pasta casserole is a family favorite! These easy ranch chicken pasta casserole is perfect for a busy night. Simple ingredients you can throw together in no time and it reheats well too. You […]
BUTTERMILK BISCUITS
Author: The Southern Lady
Posted: January 16, 2021
Buttermilk biscuits are a staple in our southern home! We make buttermilk biscuits on a weekly basis. It’s a tradition in our home to always be baking biscuits. This recipe is very easy and takes […]
CINNAMON APPLESAUCE BREAD
Author: The Southern Lady
Posted: January 16, 2021
Cinnamon bites and kisses simultaneously. ~~Vanna Bonta The walnuts and cinnamon in this cinnamon applesauce bread give it a great nutty flavor that goes well with coffee. Serve this bread for breakfast or for a […]
LEMON CHESS CAKE
Author: The Southern Lady
Posted: January 15, 2021
Chess cake is an old fashioned recipe my family loves. You can make this lemon chess cake without the lemon extract and lemon glaze and just have a plain cake that is very good, too. […]
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