HAMBURGER SUPREME CASSEROLE

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My family loves this hamburger casserole and I make it often.

This casserole is quick and easy to make and is comfort food at its best. This recipe is one you will definitely want to save, it’s perfect for a busy night. Casseroles keep well and my family loves anything with hamburger and cheese.  You might also like our recipe for ritzy cabbage casserole.

Hamburger Casserole ingredients needed:

ground beef

onion

cream of mushroom soup

milk

garlic

salt

pepper

thyme

mushrooms

macaroni pasta

sharp cheddar cheese

This casserole is one of our most popular recipes with many wonderful review! It’s a hearty dish your family will love.

Recipe feedback: “We just finished eating way too much of this, it’s really that good! I’m sharing this recipe with friends and family, and I told my husband this will go to his next work potluck because it’s a 10!” – Lynn

“I tried this tonight also and it was fabulous, minus the mushrooms, which my family won’t eat. I used cheddar cheese inside and cheddar and mozzarella cheese on the top. I also served it with french green beans and buttered toast…..My family said it was a 10.” – Connie

 

 
 
We recently made this again and took new photos:
 
 
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Print Recipe
4.9 from 47 votes

Hamburger Supreme Casserole

This Hamburger Casserole is perfect for a busy night
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Main Course
Cuisine: American
Keyword: hamburger casserole
Servings: 8 servings

Ingredients

  • 1 pound ground beef
  • 1/2 cup onion chopped
  • 1 10.5 ounce can cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon thyme
  • 1 4 ounce can mushrooms
  • 2 cups macaroni uncooked
  • 8 ounces sharp cheddar cheese grated or shredded

Instructions

  • Brown meat and onion with garlic until tender in skillet on top of the stove.  Cook macaroni according to package directions, drain and set aside.
  • Drain hamburger mixture and stir in soup, milk, seasonings, and mushrooms.  Layer half of hamburger, macaroni and cheese in a 2 quart casserole. Repeat with meat and macaroni.  Save last half of cheese.  
  • Bake in preheated 350 degree oven, uncovered,  for 20 minutes. Sprinkle with remaining cheese. Return to oven until cheese melts. Makes 6-8 servings.

 

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5 Secrets to Old-Fashioned
Southern Cooking

FREE EMAIL BONUS

Tips, tricks & recipes to cook Southern food just like Grandma used to!