ZUCCHINI BROWNIES
If you love cooking with zucchini definitely put these on your recipe list!
❤️WHY WE LOVE THIS RECIPE
Every summer we find ourselves with an abundance of zucchini so we make all of our favorite recipes. These brownies are one of our favorites and you would honestly never know they have zucchini in them. They are loaded with lots of chocolate and are great with a big scoop of vanilla ice cream on the side.
SWAPS
We make these with semi-sweet chocolate chips; you could use dark chocolate if you prefer. If you are not a fan of nuts, you can simply leave them out. We have not made these with Greek yogurt in place of the sour cream, but I do think that would work. We chose not to put a frosting on these brownies but you can if you like.
I followed the recipe
with no changes. It is absolutely delicious. Moist and thick. Just love them. This recipe will be a keeper for sure!! ⭐⭐⭐⭐⭐
OTHER ZUCCHINI RECIPES
Sour Cream Zucchini Brownies
Ingredients
- 2 cups all-purpose flour
- 3/4 cup 100% pure cocoa
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/3 cups white granulated sugar
- 3 cups shredded zucchini
- 1 cup sour cream
- 8 tablespoons butter or 1/2 cup melted
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup chocolate chips I used semi-sweet
- 1/2 to 1 cup chopped walnuts or pecans
Instructions
- In a large mixing bowl whisk together the flour, cocoa, baking soda, salt and sugar. Add shredded zucchini, sour cream, butter, eggs, vanilla extract and mix well with a spoon.
- Fold in chocolate chips and nuts.
- Spray a 9 x 13 baking dish with cooking spray. Add your brownie mixture. Bake in preheated 350 degree oven for 35 to 40 minutes. Ovens vary so check to make sure they are done.
On Sale for $4.00 an issue!
Subscribe today and get:
✔️ 8 back issues instantly
✔️ 2 new 2025 editions
✔️ 3 more coming this year
All filled with old-fashioned recipes, heartfelt stories & Southern charm.
© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.
