CHOCOLATE PUDDING CAKE

This post may contain affiliate links. Please read my disclaimer for more info.
Print Friendly, PDF & Email

Chocolate pudding cake cannot be beat as a delicious, wonderful dessert everyone loves.

Chocolate Pudding Cake

This Chocolate Pudding Cake is a chocolate lovers dream. I’ve had this recipe for years and I hate to make it because I want to eat the entire cake. This is definitely a keeper. This cake is perfect to take to any gathering with family and friends.

Chocolate pudding cake will make chocolate lovers drool!

Cake:

2 tablespoons butter or margarine, softened

1 cup sugar

6 tablespoons cocoa

1 teaspoon salt

1 1/2 cups all-purpose flour

2 teaspoons baking powder

2/3 cup milk

Topping:

6 tablespoons cocoa

1 cup brown sugar

1 1/2 cups boiling water

I make this in a 7 1/2 x 11 inch baking dish. You can use a 2 quart casserole dish as well. Mix butter, sugar, cocoa and salt together with a spoon right in the dish.  Add flour, baking powder, and milk and mix well.  In a separate bowl, mix cocoa and brown sugar and sprinkle over cake.  Pour boiling water over the entire thing and do not mix.  Bake in preheated 350 degree oven 35 minutes.  Cake will be on top with pudding bubbling through.  Delicious with ice cream. Enjoy!

 
 
Chocolate Pudding Cake
 
Print Recipe
5 from 18 votes

Chocolate Pudding Cake

This delicious pudding cake is so easy to make and one your will love. Top with ice cream for a wonderful dessert.
Prep Time20 mins
Cook Time35 mins
Total Time55 mins
Course: Cake
Cuisine: American, southern
Keyword: Chocolate PUdding Cake
Servings: 6 servings
Author: The Southern Lady Cooks

Ingredients

Cake:

  • 2 tablespoons butter or margarine softened
  • 1 cup sugar
  • 6 tablespoons cocoa
  • 1 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2/3 cup milk

Topping:

  • 6 tablespoons cocoa
  • 1 cup brown sugar
  • 1 1/2 cups boiling water

Instructions

  • I make this in a 7 1/2 x 11 inch baking dish. You can use a 2 quart casserole dish as well. Mix butter, sugar, cocoa and salt together with a spoon right in the dish. Add flour, baking powder, and milk and mix well. In a separate bowl, mix cocoa and brown sugar and sprinkle over cake.
  • Pour boiling water over the entire thing and do not mix. Bake in preheated 350 degree oven 35 minutes. Cake will be on top with pudding bubbling through. Delicious with ice cream.

 
Don’t forget to Pin this Chocolate Pudding Cake recipe!
Chocolate Pudding Cake
Follow us on Instagram.
 
© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.