CAJUN OVEN ROASTED POTATOES

Roasted potatoes always make a great side dish at any meal and these Cajun potatoes are wonderful.

Serve these Cajun oven roasted potatoes with beef or chicken. My family loves any kind of potato! These potatoes would also be good at any breakfast meal or buffet and they are so easy to prepare.  My family can’t get enough of these and I sometimes double the recipe if I am having several guests.

Ingredients for Cajun oven roasted potatoes.

6 to 8 potatoes, peeled and cut into chunks

1/4 cup of olive oil

1 tablespoon Cajun seasoning (use mine)

2 teaspoons dried thyme or oregano

1 teaspoon salt

1/2 teaspoon black pepper

Whisk together the oil, Cajun seasoning, thyme or oregano, salt and black pepper in a bowl. Toss the potatoes in the oil and spread on a baking sheet. Bake in preheated 375 degree oven for 50 minutes or until done in centers turning several times. Makes 4-6 servings. Enjoy!

 

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5 from 3 votes

Cajun Oven Roasted Potatoes

Cajun Oven Roasted Potatoes are easy and the perfect side dish to any meal.
Prep Time10 mins
Cook Time50 mins
Total Time1 hr
Course: Side Dish
Cuisine: American
Keyword: roasted potatoes

Ingredients

  • 6 to 8 potatoes peeled and cut into chunks
  • 1/4 cup of olive oil
  • 1 tablespoon Cajun seasoning
  • 2 teaspoons dried thyme or oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Whisk together the oil, Cajun seasoning, thyme or oregano, salt and black pepper in a bowl.
  • Toss the potatoes in the oil and spread on a baking sheet. Bake in preheated 375 degree oven for 50 minutes or until done in centers turning several times.

Notes

If you want to make your own Cajun seasoning, you can use my recipe.

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11 Comments

  1. Just made them tonight, with your cajun seasoning , turned out great. My husband also loved it very much. Thank you5 stars

    1. Yes, Phil, it is 1/4 cup olive oil. I have corrected the recipe and thank you for calling this to my attention.

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