SPICED APPLE COBBLER

❤️WHY WE LOVE THIS RECIPE
We love a good apple dessert and this one is a great one! It’s simple to make in an iron skillet but you could also make it in an a 2 quart baking dish. This is a versatile dish since we added in some great spices but you could mix it up and make it your own. You can also use any apples you like in this dish.
SWAPS & ADDITIONS
We used cinnamon, cloves and nutmeg in this dessert but you can easily switch that up. Add in some allspice or top it with cinnamon sugar if you like. Caramel sauce is always a good addition too! Some people love cheese on apple cobbler, so if you are one of those, then definitely add it to this one.

OTHER DELICIOUS APPLE RECIPES

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Spiced Apple Cobbler
Ingredients
- 6 to 8 cups apples peeled and chopped (I used 8 small Gala apples)
- 3/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon nutmeg
Topping for chopped apples:
- 1 1/3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup white granulated sugar
- 1/2 cup evaporated milk could use regular milk
- 4 tablespoons butter melted
- 1 teaspoon vanilla extract
- 1 egg
Instructions
- Whisk together the brown sugar, cinnamon, cloves and nutmeg in a bowl. Toss the chopped apples in the sugar and spice mixture. Add apples to the bottom of a 10 inch iron skillet or 2 quart baking dish.
- Whisk together the flour, baking powder, salt and sugar in a bowl. Stir in milk, butter, vanilla extract and egg. Spread over apples in dish. Bake in preheated 350 degree oven 45 to 50 minutes until crust is done and brown on top. Serve with ice cream or whipped cream on top.
Notes
© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

I enjoy cooking and baking with you’re great recipe ingredients. I’m always looking for Southern recipes ingredients on the ones I grew up on with my mother using buttermilk, sour cream and evaporated can milk. Thanks, for sharing all your wonderful recipes with us. Looking forward to many more delicious Southern recipes.
Janice, we are so glad you are here with us and you are enjoying the recipe so much!
Love everything you do with apples. This will be a keeper.
Just bought apples. I’ll make this. Thank you.
Can i use canned spiced apples i have several cans im not sure what to do with.
I think that would work just fine.
I made this with canned apple pie filling and it was wonderful.
It may just be our family, but the Cloves were way too strong.
Otherwise it’s very good. Nice texture etc.
I think I wish there were a thickener in with the apples though.
can it be baked in 9×13 pan
I will certainly make this when I get home from camping where the oven is easier to get to!!!!! Looks delicious……
Could you use dried apples?
just made it itis awesome usedmy freash apples from my trees
My dad would wit for the apple cobbler to come out of the oven and have a big slice of sharp cheddar to put on top of it. I love the cheese with mine, never thought of baking it in it.
i tried this today, without the cheese it was so good! first cobbler i ever made, will definitely make again. thanks!
I am gping to try your apple cobbler.
Oh my, that looks so good! My mouth is watering, lol
That’s just awesome looking. I don’t even need ice cream, just a fork. Make it a spoon.