CROCK POT STEW MEAT CHILI
Stew meat chili is easy and delicious and pure comfort food.
This is my favorite chili recipe. I could make myself sick on this dish with a little sour cream or shredded cheese on top. I have to make some cornbread muffins to go along with the chili, too.
Stew meat chili can be made in the crock pot or on the stove top.
1 1/2 – 2 pounds stew meat, cut in bite size pieces
2 tablespoons bacon drippings or cooking oil
1 large onion, chopped
1 (10 ounce) can tomatoes with green chilis
2 (15 ounce) cans beans (can use chili beans, kidney beans, pinto beans, red beans or even dried beans that are cooked)
1 (14.5 ounce) can diced tomatoes
1/2 cup water
1 package Lipton onion soup mix
1 teaspoon cumin (can use more)
1 teaspoon minced garlic
2 to 3 teaspoons chili powder, more or less
1/2 teaspoon black pepper
1 teaspoon salt
Pinch cayenne or a few drops hot sauce, Optional
Shredded cheese or sour cream for topping, Optional
Cut stew meat in bite-sized pieces and brown in bacon drippings or oil on top of the stove. Mix the rest of the ingredients together in a large mixing bowl. Add stew meat to crock pot and pour remaining ingredients over the meat. Cook on low for 7 hours or high about 4 hours. Makes a three quart crock pot full. Enjoy!
If you like this recipe, you might also like my recipes for Yummy Pumpkin Chili and Chili with Macaroni
Stew Meat Chili
Ingredients
- 1 1/2 - 2 pounds stew meat cut in bite size pieces
- 2 tablespoons bacon drippings or cooking oil
- 1 large onion chopped
- 1 10 ounce can tomatoes with green chilis
- 2 15 ounce cans beans (can use chili beans, kidney beans, pinto beans, red beans or even dried beans that are cooked)
- 1 14.5 ounce can diced tomatoes
- 1/2 cup water
- 1 package Lipton onion soup mix
- 1 teaspoon cumin can use more
- 1 teaspoon minced garlic
- 2 to 3 teaspoons chili powder more or less
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- Pinch cayenne or a few drops hot sauce Optional
- Shredded cheese or sour cream for topping Optional
Instructions
- Cut stew meat in bite-sized pieces and brown in bacon drippings or oil on top of the stove. Mix the rest of the ingredients together in a large mixing bowl. Add stew meat to crock pot and pour remaining ingredients over the meat. Cook on low for 7 hours or high about 4 hours. Makes a three quart crock pot full.
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