CHRISTMAS PRETZELS – 3 Ingredients

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Christmas pretzels are so much fun to make with children or grandchildren.  Make these quick and easy little treats in no time at all for a sweet and salty snack your friends and family will love.  They look so good along with all your other Christmas goodies when you put them out.  You will only need three ingredients to make Christmas pretzels.  They keep well in an airtight container in a cool place.  Add these treats to your Christmas list of snacks and candies. You might also like our recipe for caramel pecan graham crackers.

What you need:

Pretzels, large, small or assorted

Chips (You can use chocolate chips, vanilla, butterscotch, peanut butter or whatever you like)

Christmas sprinkles, green and red

Melt 1 cup of your favorite chocolate chips or any other kind of chips in a microwave bowl for about 1 1/2 minutes or until melted and when stirred becomes smooth.  Put 2 or 3 pretzels in the melted chocolate at a time, turn with a wooden spoon and put on foil or parchment paper.  Sprinkle on decorations before chocolate hardens.  Put in a cool place for 15 to 20 minutes.  You can make as many or few as you like.  Enjoy!

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1 from 1 vote

Christmas Pretzels

These easy Christmas Pretzels are only 3 ingredients. They are a wonderful easy gift!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: candy
Cuisine: American, southern
Keyword: Christmas pretzels
Author: The Southern Lady Cooks

Ingredients

  • Pretzels large, small or assorted
  • Chips You can use chocolate chips, vanilla, butterscotch, peanut butter or whatever you like
  • Christmas sprinkles green and red

Instructions

  • Melt 1 cup of your favorite chocolate chips or any other kind of chips in a microwave bowl for about 1 1/2 minutes or until melted and when stirred becomes smooth.
  • Put 2 or 3 pretzels in the melted chocolate at a time, turn with a wooden spoon and put on foil or parchment paper.  Sprinkle on decorations before chocolate hardens.
  • Put in a cool place for 15 to 20 minutes.  You can make as many or few as you like.

Don’t for to pin our Christmas pretzels!

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4 Comments

  1. Carol Stafford says:

    I tried the Christmas Pretzels just like your recipe, The chips never got soft enough or smooth to do the pretzels, I tried a little longer and they almost turned to a hard mush. This wasted a lot of my chocolate chips. I don’t recommend this recipe at all considering what I tried. Something must be missing from this recipe.1 star

    • The Southern Lady says:

      Carol, I can’t imagine having a hard time with this recipe. You just melt chocolate. I’m not sure if you had some odd type of chocolate chips, but all that is involved in this simple recipe, is melting chocolate chips.

    • Claudia Hollingshead says:

      It sounds like you microwaved them too long. Try melting them 30 seconds at a time, & stirring in between, until just melted. I’ve seen several recipes that say to do it that way. Good luck!

  2. Pingback: Christmas Candy Recipes - the best christmas candy recipes

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