Baked BananasIf you have not ever had baked bananas, you will love this treat for breakfast in the morning or just any time as a snack. The picture is of just one banana, you can make as many as you like. This is a great recipe to serve for brunch, too.  Children will love them!  You might also like our easy recipe for fried bananas.

Baked bananas make a wonderful treat and children love to help make these little snacks.

1 banana, cut in half and then split lengthwise
1/4 stick butter or margarine
1 teaspoon cinnamon
Corn flakes or cereal of your choice crushed.   These are made with Kroger’s brand Crunchy Raisin Bran sweetened with oat clusters.
Honey or syrup
Melt butter in a bowl, add cinnamon.  Dip banana halves into butter then roll in crushed cereal.  Bake in preheated 350 degree oven for about 10 minutes or until golden brown.  Drizzle with honey or syrup.  Enjoy!
Don’t forget to pin baked bananas.  Baked BananasClick here to follow us on Instagram.Click here to check out other tips from our site: Tips From The Southern Lady Cooks.

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5 Secrets to Old-Fashioned
Southern Cooking

Tips, tricks & recipes to cook Southern food just like Grandma used to!


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  1. Talk about another way to do bananas and cereal… we just usually cut ’em up into slices and add ’em to our bowl of cereal. Well……. not anymore! These look delicious 🙂

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