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Three Ingredient Dinner Rolls are so easy to make, taste great and smell wonderful cooking in the oven. Serve these Three Ingredient Dinner Rolls with any meal, have them for breakfast with coffee and your favorite jams and jellies or slather one with butter anytime for a treat. The secret ingredient in these rolls is beer!

2 cups baking mix like Bisquick
2 Tablespoons white granulated sugar
1 (8 ounce) can beer or 1 cup

Mix ingredients together in a mixing bowl using a spoon. Spray a muffin tin with cooking spray. I fill my muffin tin cups about 3/4 full. Let rise 45 minutes in a warm place and bake in preheated 350 degree oven for 25 to 30 minutes. Makes 8 muffins. Enjoy!

Note: If you want smaller muffins, you can probably get 12 out of this recipe and fill muffin cups 1/2 full before baking. You could brush with melted butter the last five minutes of cooking if you want.

If you don’t want to use a recipe with alcohol in it, be sure and check out these other roll recipes:

Easy Mayonnaise Rolls
Spoon Rolls
Quickest Ever Yeast Rolls

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One Comment

  1. Debbie Bishop says:

    Sounds yummy and fast and EASY, I’m all about easy these days and you’ve never steered me wrong yet. I’m gonna try these tomorrow with our grilled chicken. Gotta run across a can of beer though somewhere, we tee-totalers here except to use in cooking. Thanks I’ll report back.

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