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These brownies are quick, easy and heavenly! If it is chocolate, I like it, and I can eat all these by myself.
1 cup all-purpose flour
1 1/3 cups white sugar
3/4 cup cocoa
1/2 teaspoon salt
1 1/2 sticks butter or margarine or 12 tablespoons, melted
2 teaspoons vanilla flavoring
1/2 cup chocolate chips
1 cup walnut pieces
In a large bowl whisk together the flour, cocoa, sugar and salt. Add the eggs, butter, and vanilla. Mix well with a spoon. Pour into a sprayed 8 x 8 inch baking dish and spread out evenly. Sprinkle chocolate chips and walnuts over the top. Bake in preheated 350 degree oven 35 – 40 minutes. Makes 10 to 12 brownies depending on size you cut them. Enjoy!
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