SAUSAGE AND CHEESE GRITS MUFFINS

These Sausage and Cheese Grits Muffins are wonderful with soup on a cold day or with any meal.  Serve them for breakfast with coffee and eggs.  Grits are a Southern staple.  I love these with butter and coffee in the mornings. They will keep for several days in or out of the refrigerator and warm up great in the microwave or oven.

1/2 pound pork sausage, cooked

1 1/2 cups all-purpose flour

3/4 cup quick-cooking grits

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon salt

4 tablespoons or 1/4 cup butter,  melted

2 eggs

1 cup buttermilk

2 tablespoons honey

1 cup shredded cheddar cheese

Cook sausage in a skillet like hamburger, drain and set aside.  Whisk together flour, grits, baking powder, baking soda and salt.  Stir in melted butter, eggs, buttermilk and honey with a spoon mixing well.  Fold in sausage and shredded cheese.  Spray a 12 cup muffin tin with cooking spray, add batter and bake in preheated 400 degree oven for 20 to 25 minutes until golden brown.  Makes 12 muffins.  Enjoy!

Print Recipe

4 from 1 vote

Sausage and Cheese Grits Muffins

Serve this great muffins with eggs and coffee and you have a wonderful breakfast! Easy to make the grits adds a great texture. 

Prep Time15 mins

Cook Time25 mins

Total Time40 mins

Course: Breakfast

Cuisine: American, southern

Keyword: grits muffins, sausage muffins

Servings: 12 muffins

Author: The Southern Lady Cooks

Ingredients

• 1/2 pound pork sausage cooked
• 1 1/2 cups all-purpose flour
• 3/4 cup quick-cooking grits
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 4 tablespoons or 1/4 cup butter melted
• 2 eggs
• 1 cup buttermilk
• 2 tablespoons honey
• 1 cup shredded cheddar cheese

Instructions

• Cook sausage in a skillet like hamburger, drain and set aside. Whisk together flour, grits, baking powder, baking soda and salt. Stir in melted butter, eggs, buttermilk and honey with a spoon mixing well.
• Fold in sausage and shredded cheese. Spray a 12 cup muffin tin with cooking spray, add batter and bake in preheated 400 degree oven for 20 to 25 minutes until golden brown. Makes 12 muffins

You might also like my recipes for  some of the other muffins on the site.

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