ONE PAN SMOKED SAUSAGE AND ROASTED VEGETABLES

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This super easy dish of One Pan Smoked Sausage and Roasted Vegetables is a family favorite.

Roasted vegetables - The Southern Lady Cooks

You can make this Smoked Sausage and Roasted Vegetables in 30 minutes and dinner is ready. Such a versatile dish, since you can pick the vegetables you and your family love. Throw them all in one dish, add some great spices and dinner is pretty much done. You can serve this over rice or on a bed of lettuce or just by itself in a bowl.

One Pan Smoked Sausage and Roasted Vegetables

You can pick the vegetables you want, however below is what I used in this recipe.

6 small purple/red/white potatoes cut into chunks

4 small sweet peppers (red, orange and yellow) cut into slices

1 zucchini, peeled and diced

1 lb of smoked sausage (I used turkey smoked sausage) cut into pieces

1/2 teaspoon of minced garlic

dash of pepper

1 teaspoon of cumin

1 teaspoon of chili powder

olive oil spray or just olive oil

 

Preheat over to 425 degrees. Spray pan or bowl with olive oil spray, add in vegetables and turkey sausage. Spray vegetables and sausage with olive oil spray, just to coat for the spices. Toss in spices and stir all together. Cook in oven for 30 minutes, or until potatoes are done. I took it out about every 10 minutes and tossed it, so it would cook evenly.

 

Roasted vegetables - The Southern Lady Cooks

One Pan Smoked Sausage and Roasted Vegetables
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 

One Pan Smoked Sausage and Roasted Vegetables is perfect for any busy night. 

Course: Main Course
Cuisine: American
Keyword: roasted vegetables
Servings: 4
Ingredients
  • 6 small purple/red/white potatoes cut into chunks
  • 4 small sweet peppers red, orange and yellow cut into slices
  • 1 zucchini peeled and diced
  • 1 lb of smoked sausage I used turkey smoked sausage cut into pieces
  • 1/2 teaspoon of minced garlic
  • dash of pepper
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • olive oil spray or just olive oil
Instructions
  1. Preheat over to 425 degrees. Spray pan or bowl with olive oil spray, add in vegetables and turkey sausage. Spray vegetables and sausage with olive oil spray, just to coat for the spices. Toss in spices and stir all together. Cook in oven for 30 minutes, or until potatoes are done. I took it out about every 10 minutes and tossed it, so it would cook evenly.

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