QUICK AND EASY HAMBURGER GOULASH

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QUICK AND EASY HAMBURGER GOULASH

Posted on January 10, 2011 by The Southern Lady

This tasty comfort food prepared in a skillet makes a one-dish meal served with a salad and garlic bread.

1 lb. ground beef

1 medium onion, chopped

1 (10 oz.) can tomato soup

1 (14 oz.) can diced tomatoes, undrained

1 tablespoon sugar

1 teaspoon minced garlic

1 teaspoon paprika

1 teaspoon apple cider vinegar

1/2 teaspoon salt

1/2 teaspoon pepper

1 cup water

1 teaspoon dried parsley flakes

1 teaspoon Italian seasoning or could use oregano

1 teaspoon Worcestershire sauce

2 cups rotini pasta

Cook ground beef and onion in a large skillet until beef is browned. Drain off grease from hamburger. Add soup, tomatoes and all other ingredients except pasta.

Cook until mixture starts to boil. Add pasta and simmer until it is tender, about 12 minutes. Makes 6 to 8 servings. Enjoy!

Note: Could sprinkle shredded cheddar cheese on top before serving.

This recipe is on Gooseberry Patch’s recipe roundup here.

Filed under: Beef, Casseroles and Skillet Meals, Hamburger, Main Dishes, Meats, Pasta, Quick and Easy Hamburger Goulash, Rotini, Vegetables Tagged: | cooking, dessert, easy recipes, food, goulash, hamburger, recipes, southern lady, Tomatoes

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Tracey M, on June 2, 2011 at 3:26 pm said:

I love hamburger casserole dishes and this one’s getting added to my list! YUM. Found you over at the Recipe Round Up.

Brenda, on February 10, 2012 at 7:00 pm said:

I make this and put in casserole dish and top with mozzarella cheese, bake in 350 oven till cheese is melted and browned… We call it Cavatini

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