MAKE YOUR OWN HOT FUDGE SAUCE
Hot fudge sauce is the best ever homemade chocolate sauce.
I can eat this sauce with a spoon. It keeps in the refrigerator. Just reheat in the microwave. This make your own fudge sauce is great for ice cream sundaes, banana splits, brownies and cakes. I slice up bananas and eat them with this sauce poured over them. If you are a chocoholic like me, you will love this over ANYTHING! This hot fudge sauce keeps a week or so in the fridge and is just wonderful to keep on hand for pouring over any kind of dessert.Hot fudge sauce is easy and delicious.
1/3 cup cocoa 3/4 cup white sugar 1/2 cup heavy whipping cream 1/4 teaspoon salt 3 tablespoons butter or margarine 1 teaspoon vanilla flavoring Combine all ingredients in a saucepan. Cook on top of stove until it boils, then continue on a low boil about 3 more minutes stirring often. This makes 1 cup of hot fudge sauce. I usually double the recipe. Enjoy! Click here to check out other tips from our site: Tips From The Southern Lady Cooks. Chocolate quote: “Always serve too much hot fudge sauce on hot fudge sundaes.It makes people overjoyed, and puts them in your debt.”
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Hot Fudge Sauce
This hot fudge sauce is so easy to make! Wonderful over ice cream, cake or even waffles. Keeps for a few weeks in the fridge.
Servings: 1 cup
Ingredients
- 1/3 cup cocoa
- 3/4 cup white sugar
- 1/2 cup heavy whipping cream
- 1/4 teaspoon salt
- 3 tablespoons butter or margarine
- 1 teaspoon vanilla flavoring
Instructions
- Combine all ingredients in a saucepan. Cook on top of stove until it boils, then continue on a low boil about 3 more minutes stirring often. This makes 1 cup of hot fudge sauce. I usually double the recipe.
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