HONEY MUSTARD SKILLET FRIES
Honey Mustard Skillet Fries are a little different from just regular fries. I dip the fries before I cook them. My family loves honey mustard. We like it on everything and I use it in a lot of recipes. They also like potatoes any way you “fix” them. These fries never last long at my house. These fries make a great side dish with hamburgers or just about any kind of meat. My family thinks you have to have potatoes at every meal or it’s not a real meal. I grew up on them, too, because potatoes are cheap and good to serve with anything.
Skillet fries with honey mustard are easy and delicious.
5 or 6 large potatoes, peeled and sliced for fries
1/2 cup all-purpose flour
1 tablespoon Dijon mustard
1 tablespoon regular yellow mustard
2 tablespoons honey
1/4 teaspoon black pepper
1 teaspoon garlic powder
1/2 cup water
3/4 cup oil for frying
Salt to taste
Mix all ingredients except oil, fries and salt in a bowl using a whisk. Heat oil in a large skillet or use deep fryer. Dip fries in batter and drop into hot oil. Turn when brown on one side. Drain on paper towels. Add salt to taste. Enjoy!
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Honey Mustard Skillet Fries
Ingredients
- 5 or 6 large potatoes peeled and sliced for fries
- 1/2 cup all-purpose flour
- 1 tablespoon Dijon mustard
- 1 tablespoon regular yellow mustard
- 2 tablespoons honey
- 1/4 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 cup water
- 3/4 cup oil for frying
- Salt to taste
Instructions
- Mix all ingredients except oil and salt in a bowl using a whisk. Heat oil in a large skillet or use deep fryer. Dip fries in batter and drop into hot oil. Turn when brown on one side. Drain on paper towels. Add salt to taste.
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To keep them crisp, drain on wire racks. Great taste!!!!
Could these be baked? If so what temp ?
I’ve never baked them Kathryn. I am sure you could, same temp as a baked potato would work 425 for 45-50 minutes.
Wonder how they would work in an air fryer?
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Pingback: TODAY IS NATIONAL POTATO DAY – 15 RECIPES USING POTATOES « The Southern Lady Cooks
Wouldn’t you know I come across this receipe when I already made a late lunch / early dinner of Salmon and homemade baked french fries!
Oh wow, those are fried to perfection! I love this recipe.
Oh yummmm! I love this idea. New visitor 🙂 Look forward to seeing more!