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CROCKPOT THREE BEAN BARBECUE WITH SAUSAGE

ByJudy Yeager
10 Comments
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Crock pot Three Bean Barbecue with Sausage is such a simple recipe.  I just throw all the ingredients in the crock pot and it makes a meal.  My cornbread pudding goes great with this dish. This would be great to take on a camping trip or anywhere you need to bring a dish and you could double the recipe.

Crock pot three bean barbecue is a great dish for any gathering.

1 (15 ounce) can pork-n-beans, drained
1 (16 ounce) can chili beans, drained
1 (15 ounce) can pinto beans, drained
1 pound package smoked sausage or sausage or your choice, cut into chunks
1 onion, chopped
1/4 cup brown sugar
2 tablespoons Dijon mustard
2 tablespoons tomato ketchup
2 tablespoon molasses (I used sorghum. You could use any kind you like or even pancake syrup)
1 tablespoon Worcestershire sauce
few drops hot sauce
 
Drain beans and add to crock pot.  Add remaining ingredients and mix well.  Cook on low for 4 hours or high for 2 hours.  Makes about 6 to 8 servings. Enjoy!

Crock Pot Three Bean Barbecue

Judy Yeager
This recipe is easy and delicious.
No ratings yet
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Prep Time 0 minutes
Cook Time 2 hours
Total Time 2 hours
Course Main Course
Cuisine American
Servings 6 servings

Equipment

  • Slow cooker

Ingredients
 

  • 1 15 ounce can pork-n-beans drained
  • 1 16 ounce can chili beans drained
  • 1 15 ounce can pinto beans drained
  • 1 pound package smoked sausage or sausage or your choice cut into chunks
  • 1 onion chopped
  • 1/4 cup brown sugar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons tomato ketchup
  • 2 tablespoon molasses I used sorghum. You could use any kind you like or even pancake syrup
  • 1 tablespoon Worcestershire sauce
  • few drops hot sauce

Instructions
 

  • Drain beans and add to crock pot. Add remaining ingredients and mix well. Cook on low for 4 hours or high for 2 hours.
Keyword Crock Pot Three Bean Barbcue
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