EASY CHILI PASTA BAKE
This easy chili pasta bake is fantastic comfort food.
This dish takes very little time to prepare and is always a hit with my family. It’s a very versatile recipe. You can add different types of cheeses and spices to make it exactly the way your family likes it. If you like spicy food, this is definitely a dish that you could add spice to and kick it up a notch. It makes a perfect weeknight dinner or a great dish to take to a potluck. This recipe can easily be doubled or tripled for a larger group.
Easy Chili Pasta Bake
1 lb of ground beef or ground turkey
1/2 pasta (any pasta will work fine)
1 (16 ounce) can of chili beans, drained
1 (14.5 ounce) can of diced tomatoes, drained
2 cups of shredded cheese, divided
1/2 cup of diced onion
1/2 cup of heavy whipping cream
1 teaspoon of chili powder
1/2 teaspoon of garlic powder
1/2 teaspoon of cumin
1/2 teaspoon of black pepper
Sour cream for garnish
Cook ground beef and onion over medium heat until cooked through. Drain. Stir in chili beans, tomatoes, cream, seasoning and 1/2 cup of shredded cheese. Simmer for 10 minutes. While dish is simmering, make your pasta. Preheat oven to 350. Mix pasta and meat mixture together and place in a sprayed 9X13 dish. Cover the top with remaining cheese and bake for 20-30 minutes until cheese is melted. Garnish each serving with sour cream.
Easy Chili Pasta Bake
Ingredients
- 1 lb of ground beef or ground turkey
- 1/2 lb of pasta any pasta will work fine
- 1 16 ounce can of chili beans drained
- 1 14.5 ounce can of diced tomatoes drained
- 2 cups of shredded cheese divided
- 1/2 cup of diced onion
- 1/2 cup of heavy whipping cream
- 1 teaspoon of chili powder
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of cumin
- 1/2 teaspoon of black pepper
- Sour cream garnish
Instructions
- Cook ground beef and onion over medium heat until cooked through. Drain. Stir in chili beans, tomatoes, cream, seasoning and 1/2 cup of shredded cheese. Simmer for 10 minutes. While dish is simmering, make your pasta.
- Preheat oven to 350. Mix pasta and meat mixture together and place in a sprayed 9X13 dish. Cover the top with remaining cheese and bake for 20-30 minutes until cheese is melted. Garnish each serving with sour cream.
Be sure and pin this delicious pasta dish:
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I doubled the chili powder and left out the cheese. It was very good. Thanks for the recipe.