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GRILLED CHICKEN AND CHICKEN GRILLIN SAUCE

Posted on June 22, 2012 by The Southern Lady

Grilled chicken and chicken grillin sauce This barbecue sauce is great on chicken, keeps in the refrigerator for several days and could be frozen.  We love it!  This makes enough sauce for 4 to 6 chicken breasts.  You can double or even triple the recipe and use any parts of the chicken.

1/2 cup onion, finely chopped
1/2 cup tomato ketchup
2 teaspoons Worcestershire sauce
2 teaspoons vinegar
2 tablespoons Dijon mustard
2 teaspoons lemon juice
1 teaspoon garlic powder
1 teaspoon more or less of salt
2 tablespoon honey
2 tablespoons brown sugar
Hot sauce to taste (Optional)
 
Whisk all ingredients together several hours before you start grilling.  Slather on chicken pieces several times while on the grill. Makes about 2 cups sauce.   Enjoy!
 
Note:  I use this on chicken but could be used on other meats as well and also used as a marinade.
 
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5 Responses

  1. Farm. | MLCHgarden.com, on June 23, 2012 at 12:36 pm said:

    [...] and I want zinnias, celosia, cosmos,  amaranthus and sunflowers galore for our groups!  I used The Southern Lady Cooks Grilled Chicken Marinade for tonite’s main dish, and we will have a salad, baked potatoes and Icebox Key Lime Pie from [...]

    Reply
  2. crazykwistin, on September 2, 2012 at 11:10 am said:

    Yum :) I did a grilled chicken recipe too. This one looks fab!

    Reply
  3. Debi Chowning, on November 10, 2012 at 2:59 pm said:

    I just love you and your recipes !! XOXO

    Reply
  4. Debbie Shamlin, on April 9, 2013 at 5:14 am said:

    I tried the sauce recipe last night for our grilled chicken and it was soo delicious ! Very easy to make and ingreidents you would have on hand. Thank you for sharing, definitely a keeper :)

    Reply

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