Filed under: Red Velvet Cookies with Cream Cheese Filling Tagged: | baking, brunch, cooking, cream cheese frosting, cream cheese frosting recipe, cup pecan pieces, dessert, dinner, easy recipes, Entertaining, food, recipes, red velvet cookies, Southern, southern lady
Posted on May 16, 2013 by The Southern Lady
Cream Cheese Filling 8 ounces cream cheese, softened 3 tablespoons butter or margarine, softened 1 3/4 cups powdered sugar 1 1/2 teaspoons vanilla extract Beat together with mixer. Spread on cookies. Be sure to check out my Red Velvet Cake and Red Velvet Cupcakes, too. © The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Click to follow The Southern Lady Cooks on Facebook.