8ouncesof small shell pastacan use any pasta you like
2cupsof shredded cheddar cheese
3/4cupfinely chopped onion
18 ounce can tomato sauce
1/2cuptomato ketchup
1tablespoonyellow mustard
1teaspoonminced garlic
1teaspoonWorcestershire sauce
2tablespoonsbrown sugar
Instructions
Cook pasta according to directions on the box. While pasta is cooking, brown ground beef and onions, drain. Add tomato sauce, ketchup, mustard, garlic, Worcestershire sauce and brown sugar and let simmer for 5-10 minutes. Stir in pasta and one cup of cheese. Top with remainder of cheese and broil in oven for 2-3 minutes until cheese is melted.
Notes
If making in a casserole dish, place in oven at 350 and cook until warmed through and cheese is melted.