Go Back
–+ servings
Print Recipe
4.70 from 10 votes

Sausage Green Chile Breakfast Casserole

This simple breakfast casserole is full of flavor!
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Breakfast, Brunch
Cuisine: American
Keyword: Sausage Green Chile Breakfast Casserole
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 1 lb of breakfast pork sausage
  • 1/2 cup of chopped red onion
  • 2 4.5 ounces cans of green chilies, drained
  • 2 cups of shredded Fiesta blend cheese separated
  • 10 eggs
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of smoked paprika
  • 1/2 teaspoon of chili powder

Instructions

  • Preheat the oven to 375. Brown sausage over medium heat until cooked through. Drain off any grease. Spread in the bottom of a greased 9X13 casserole dish. Sprinkle diced onions, green chilies, and one cup of cheese over the sausage.
  • Mix eggs and spices together and pour over the sausage mixture. Sprinkle the remaining cup of cheese over the top. Bake for 20-25 minutes until cooked through.