Go Back
–+ servings
Print Recipe
5 from 1 vote

Pineapple Ham Casserole

Easy and delicious!
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Side Dish
Cuisine: American, southern
Keyword: Pineapple Ham Casserole
Servings: 8 servings
Author: Judy Yeager

Ingredients

  • 1 20 ounce can of pineapple tidbits, drained (keep juice)
  • 2.5 cups of cooked ham chopped
  • 4 ounces of creamed cheese cut into small pieces
  • 2/3 cup of brown sugar
  • 2 teaspoons of dry mustard
  • 40-50 Ritz Crackers
  • 1 stick of butter melted

Instructions

  • Preheat oven to 350 degrees. Spray a 2 quart casserole dish and set aside. Combine first 5 ingredients in bowl and mix together. Spread pineapple mixture into casserole dish.
  • In a separate bowl crush Ritz crackers. Pour melted butter and 3 teaspoons of pineapple juice over crackers and mix together. Sprinkle on top of pineapple mixture.
  • Cook for 35-40 minutes or until brown on top. 6-8 servings.