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5 from 2 votes

Old Fashioned Raisin Pie

This is an old fashioned raisin pie is one your family will love. Top it with ice cream for a real treat!
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Dessert, Pie
Cuisine: American
Keyword: Old Fashioned Raisin Pie
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 3 cups raisins
  • 1 cup water
  • 1/2 cup sugar
  • 2 tablespoons all-purpose flour
  • 3/4 cup evaporated milk
  • 2 tablespoons butter
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 tablespoon Barcardi rum, optional Can use more
  • 2 9 inch pie crusts homemade or store bought

Instructions

  • Combine raisins and water and simmer on top of stove for 10 minutes over low heat. In another pan mix sugar, flour, milk, butter, and salt. Cook over medium heat stirring constantly until thick. Remove flour mixture and combine with raisins. Stir in vanilla and rum.
  • Pour into pie shell. Cut the other pie shell in strips and make lattice design. Crimp edges. Bake in preheated 350 degree oven for 40 minutes.