Go Back
–+ servings
Print Recipe
4.97 from 27 votes

Oatmeal Pie - Old Fashioned Recipe

This oatmeal pie is easy to make and wonderful for breakfast or dessert. You will definitely want to save this old fashioned recipe.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Breakfast, Dessert
Cuisine: American, southern
Keyword: oatmeal pie
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 3 eggs beaten (I beat them with a wire whisk)
  • 1 cup light corn syrup
  • 4 tablespoons butter or margarine melted
  • 1 cup rolled oats the old-fashioned kind
  • 1/2 cup brown sugar
  • 3/4 cup coconut
  • 1/2 cup walnuts can use pecans
  • 2 teaspoons vanilla extract
  • 2 tablespoons all-purpose flour
  • 1 (9 inch) deep dish pie crust

Instructions

  • Beat eggs with whisk. Add remaining ingredients and mix well with spoon. Pour into pie shell. Bake at 350 degrees for 40 minutes, increase heat to 375 and bake for 10 more minutes. Let cool before cutting.