Italian Spaghetti Salad
Italian Spaghetti Salad is a great addition to any potluck. The pepperoni and salami with the vegetables and italian dressing is wonderful.
Servings: 8 servings
Ingredients
- 8 ounces of thin spaghetti cooked
- 1 cup of cherry tomatoes sliced in half
- 1/2 cup of green olives with pimentos
- 1/2 cup green pepper diced
- 1/2 cup of red onion chopped
- 1/2 cup of salami quartered
- 1/2 cup of pepperoni quartered
- 1 teaspoon of smoked paprika
- 1 cup of Italian Blend Cheese shredded
- 1.5 cups of Italian Dressing
Instructions
- Cook pasta according to directions, drain and chill.
- Add remaining ingredients to pasta, toss with dressing and chill for two hours.
- Serve cold.
Notes
You can use any pasta you like, but the thin spaghetti is really good!