Italian Sausage Tomato Soup
This Italian Sausage Tomato Soup is hearty, flavorful, and easy to make! A comforting homemade soup that's perfect for a cozy family dinner.
Servings: 6 servings
Ingredients
- 1 pound ground Italian sausage
- 1 medium onion chopped
- 1 medium green pepper chopped
- 1 28 ounce can diced tomatoes
- 1 8 ounce can tomato sauce
- 1 14 1/2 ounce can beef broth
- 1 1/2 teaspoons white granulated sugar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon dried basil or 1 tablespoon fresh basil chopped
- 1 teaspoon dried oregano or 1 tablespoon fresh oregano chopped
- Mozzarella cheese
Instructions
- Combine Italian sausage, onion and green pepper and brown on top of the stove in a soup pot. Add diced tomatoes, tomato sauce, beef broth, sugar, salt, black pepper, basil and oregano.
- Bring to a boil.
- Reduce the heat and simmer for 15 minutes. Serve hot and sprinkle shredded mozzarella cheese on top.
- Makes approximately 6 to 8 servings.
Notes
To make this soup in the crockpot brown sausage, onions and green peppers on top of the stove. Add to crockpot along with remaining ingredients except cheese. Cook on high for 3 to 4 hours or low for 5 to six hours.