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4.60 from 10 votes

Green Chile Enchilada Bake

This delicious enchilada bake makes the perfect easy dinner!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keyword: Green Chile Enchilada Bake
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 1 lb ground beef or ground turkey
  • 1 10 ounce can of green chile enchilada sauce
  • 1 4 ounce can of green chiles
  • 1 packet of taco seasoning
  • 1 15 ounce can of black beans
  • 4 ounces of cream cheese
  • 2 cups of shredded Monterrey jack / Colby cheese can use any cheese you like
  • 1 bag of Doritos

Instructions

  • Preheat oven to 350. Brown ground turkey and taco seasoning in skillet over medium heat. When meat is cooked through add black beans, enchilada sauce, green chiles and cream cheese. Let mixture simmer until it thickens. Spray an iron skillet or a casserole dish.
  • Start with a layer of meat mixture in the bottom of the dish. Top with broken up Doritos and then cover in cheese. Continue layering and then top of casserole with a layer of shredded cheese. Place in oven for 5-10 minutes until cheese is melted. Garnish with sour cream, guacamole and cilantro. Serves 6-8 people.