Go Back
–+ servings
Print Recipe
5 from 4 votes

Fresh Peach Cobbler

This Peach Cobbler is one your friends and family will love! Grab some fresh summer peaches and make this delicious dessert.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Dessert
Cuisine: American
Keyword: Fresh Peach Cobbler, Peach Cobbler
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 5 cups fresh peaches peeled and sliced
  • 2 tablespoons cornstarch
  • 3/4 cup brown sugar
  • 1/2 cup water
  • 2 tablespoons butter or margarine
  • 2 tablespoons lemon juice

TOPPING:

  • 3/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • 3 tablespoons butter or margarine melted
  • 1 egg
  • 5 tablespoons milk

Instructions

  • Mix together cornstarch, brown sugar, water, butter and lemon juice.  Add peaches.  Cook in a saucepan on top of the stove until thickened.  Pour into a round 2 quart baking dish that has been sprayed with cooking spray.

Topping Instructions

  • Beat till smooth with whisk.  Drop by spoonfull over peaches and spread evenly. Can sprinkle batter with sugar. Bake in preheated 400 degree oven for 35 to 40 minutes.