Crock Pot Baked Apples
These crock pot baked apples are delicious and easy!
Servings: 6 servings
Ingredients
- 6 large apples peeled cored and sliced (I like to use Golden Delicious)
- 3/4 cup brown sugar
- 2 tablespoons cornstarch
- 1 teaspoon ground nutmeg
- 3 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3 tablespoons butter melted
- 1/2 cup orange juice We love these with orange juice but can use water or apple juice
Instructions
- Peel, core and slice the apples into a mixing bowl. Whisk the sugar, cornstarch, nutmeg, cinnamon, salt, vanilla extract, butter and orange juice together. Toss the apple pieces in the mixture and add apples to a 3 quart crock pot. Cook on low for 2 1/2 to 3 hours or until apples are soft when pricked with a fork.