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4.89 from 9 votes

Cinnamon Pecan Cobbler

Easy dessert your family will love!
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Dessert
Cuisine: American, southern
Keyword: Cinnamon Pecan Cobbler
Servings: 8 servings
Author: Judy Yeager

Ingredients

  • 2 sticks of butter
  • 1 cup of pecans

Batter ingredients

  • 1 1/2 cup of sugar
  • 1 1/2 cups of self rising flour
  • 1 tsp of vanilla
  • 3/4 cup of milk

Topping Ingredients

  • 1 cup of sugar
  • 3 tablespoons of cinnamon
  • 2 cups of boiling hot water

Instructions

  • Preheat oven to 350 degrees. Place both sticks of butter in 9X13 casserole dish and melt in the oven. Take out of oven and sprinkle pecans over butter. Then mix batter ingredients and drizzle over the pecans. Do not stir.
  • Mix the one cup of sugar and cinnamon together and sprinkle over batter. Do not stir. Pour hot water over everything. Again, do not stir. Place in oven and cook for 35-40 minutes. Serve with ice cream. Makes 6-8 servings.