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4.81 from 36 votes

Cinnamon Bread

This Cinnamon Bread has wonderful reviews! It's one of our favorite bread recipes and it's great for any occasion. Delicious with coffee. 
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: bread
Cuisine: American, southern
Keyword: cinnamon bread
Servings: 1 loaf
Author: Judy Yeager

Ingredients

  • 1 stick or 8 tablespoons or 1/2 cup butter softened
  • 3/4 cup white granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup buttermilk
  • 1/3 cup sour cream
  • 1 cup my homemade cinnamon chips or can use bought cinnamon chips

Instructions

  • Combine softened butter, sugar, eggs and vanilla extract and mix with a mixer in a large bowl.  In a separate bowl whisk together the flour, baking powder, baking soda, salt and ground cinnamon.
  • Combine both mixtures and add buttermilk and sour cream.  Mix with mixer.  Fold in cinnamon chips with a spoon.  Spray a 9 x 5 bread pan with cooking spray and add mixture. (I sprinkle a little white sugar on top before baking)
  • Bake in preheated 350 degree oven for 55 to 60 minutes until center tests done.  Makes 1 loaf.