Cajun Sausage and Potatoes
Easy crock pot recipe!
Servings: 6 servings
Ingredients
- 1 1 pound package Cajun style andouille sausage (could use smoked sausage, kielbasa or even turkey sausage)
- 5 to 6 potatoes peeled and cut into chunks
- 1 10.5 ounce can cream of potato soup (do not dilute)
- 1 14 ounce can chicken broth
- 1 large onion peeled and chopped
- 1 teaspoon Cajun seasoning check out our recipe for making your own Cajun seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Add potatoes, onion and sausage to a 3 quart crock pot or slow cooker. Pour in cream of potato soup and chicken broth.
- Add Cajun seasoning, garlic powder, salt and pepper. Cook on low for 6 hours or high for 4 hours. Makes 6 to 8 servings