Bran Muffins
These bran muffins are made with raisin bran cereal! So easy and so good!
Prep Time15 minutes mins
Cook Time25 minutes mins
Total Time40 minutes mins
Course: Breakfast
Cuisine: American, southern
Keyword: Easy Bran Muffins
Servings: 4 servings
- 1 1/4 cups all-purpose flour
- 3 teaspoons baking powder
- 2 1/2 cups raisin bran flakes or just plain bran flakes without the raisins
- 1 1/4 cups milk
- 1 large egg or 2 small eggs
- 1/3 cup vegetable oil or melted butter I use butter
- 1/4 cup sugar
- 1/4 cup honey
- pinch salt
- 1 cup chopped nuts walnuts or pecans
Whisk together flour, baking powder, salt and sugar. Set aside.
Put bran flakes and milk in a bowl, add egg, honey and oil and mix with spoon then wait until cereal has softened. Add dry ingredients stirring only until combined.
Fold in nuts. Spray 12 cup muffin tin and fill with mixture.
Bake at 400 degrees about 25 minutes until brown on top. Makes 12 muffins.