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5 from 1 vote

Apple Oatmeal Pie

Easy and delicious!
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Dessert
Cuisine: American, southern
Keyword: Apple Oatmeal Pie
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 3 eggs beaten
  • 1 cup light corn syrup
  • 1 cup peeled and finely chopped or shredded apples
  • 4 tablespoons butter melted
  • 1 cup old-fashioned oats
  • 1/2 cup brown sugar
  • 1/2 cup shredded coconut
  • 2 teaspoons vanilla extract
  • 2 tablespoons all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup walnuts chopped
  • 1 9 inch deep dish pie shell, uncooked

Instructions

  • Beat eggs in a bowl with a wire whisk or can use mixer.  Mix all remaining ingredients in a large bowl with a spoon. Add eggs and mix with spoon.  Pour into uncooked pie shell.
  • Bake in preheated 350 degree oven for 40 minutes.  Increase heat to 375 degrees and bake an additional 10 minutes.  Remove from oven and let cool before cutting into slices. Makes 1 deep dish pie.