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5 from 2 votes

Smoked Sausage Pasta Skillet

This Smoked Sausage Pasta Skillet is so easy and absolutely delicious!
Prep Time10 minutes
Cook Time20 minutes
Course: Main Course
Cuisine: American, southern
Keyword: Smoked Sausage Pasta Skillet
Servings: 6 servings
Author: Judy Yeager

Ingredients

  • 1 pound smoked sausage
  • 2 tablespoons butter
  • 1 medium onion chopped or about 1 cup
  • 1 green pepper chopped or about 1/2 cup
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • few drops hot sauce Optional
  • 1 14.5 ounce can chicken broth
  • 1 14.5 ounce diced tomatoes, undrained
  • 1 4 ounce can green chilis, drained
  • 2 1/2 cups uncooked rotini pasta could use shells, macaroni, penne
  • 1 cup shredded cheese of your choice could use more cheese. I used Mozzarella cheese

Instructions

  • Melt butter in skillet and brown sausage, onion and green pepper.
  • Add garlic, salt, pepper, chicken broth, tomatoes, green chilis and pasta.
  • Bring to a boil and let cook on low, uncovered,  until pasta is tender about 20 minutes.
  • Sprinkle on cheese while still hot.