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4.50 from 2 votes

Ranch Style Baked Beans

These Ranch Baked Beans come from an old church cookbook. Made with pork and beans and lipton soup mix and great for any potluck!
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: Main Course, Side Dish
Cuisine: American
Keyword: Ranch Style Baked Beans
Servings: 8 servings
Author: Anne Walkup

Ingredients

  • 1 pound ground beef or ground turkey
  • 1/2 cup chopped onion
  • 1 teaspoon minced garlic or 1 clove of garlic chopped
  • 1 28 ounce can pork-n-beans, undrained
  • 1 15 ounce can pork-n-beans, undrained
  • 1 16 ounce can dark red kidney beans
  • 1/8 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 package dry Lipton onion soup
  • 1 cup ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon apple cider vinegar

Instructions

  • Brown ground beef with onion and garlic on top of stove. Drain and add to 3 quart baking dish along with remaining ingredients.
  • Stove - Bake in preheated 375 degree oven for one hour.
  • Crock Pot - combine ingredients in a 3 quart crockpot and cook on low for 5 to 6 hours or high for 2 to 3 hours.