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Heath Bar Cake

This recipe is so good and always a hit for any party of gathering.
Course: Dessert
Cuisine: American
Keyword: Heath Bar Cake

Ingredients

  • 1 box your favorite chocolate cake mix
  • 1 14 oz. can eagle brand sweetened condensed milk
  • 1 12 oz jar caramel ice cream topping
  • 1 8 oz container cool whip
  • 1 cup walnut halves chopped
  • 2 Heath Bar Candy Bars

Instructions

  • Bake cake following directions on box in 9×13 cake pan.
  • Remove from oven and immediately pour eagle brand milk on hot cake and let soak in. (I poke holes in the cake with a fork before pouring milk over it.)
  • Then, pour caramel topping over cake and let soak in. When cake is completely cool, spread on entire container of cool whip. Sprinkle with chopped walnuts or crush heath bars on top.