Delicious Apple Muffins
These apple muffins are a wonderful treat. Delicious with coffee and a great way to start the day. The topping is really good!
Servings: 6 servings
Ingredients
- 1 cup brown sugar
- 1/2 cup white sugar
- 1/2 cup oil
- 1 egg
- 1 1/2 teaspoons vanilla flavoring
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup buttermilk
- 3 large apples peeled and grated, or enough to make 3 cups
- 1 1/2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 cup walnut pieces Optional
Topping Ingredients
- 3 tablespoons brown sugar
- 3 tablespoons all-purpose flour
- 4 tablespoons butter melted
- 1/2 teaspoon ground cinnamon
- 2 tablespoons quick-cooking oats uncooked
Instructions
- In a large bowl mix brown sugar, white sugar, oil, egg, vanilla and buttermilk with a spoon. Add remaining ingredients and stir until well mixed. If using walnuts fold them into batter.
- In a separate bowl mix together ingredients for topping. It should be crumbly. Spray muffin tin. Fill muffin tins until almost full, then sprinkle topping on the filling.
- The muffins do not rise up a lot and are so moist. You can use muffin liners if you like.
- Bake in preheated 350 degree oven for 30 to 35 minutes. Makes about 18 muffins.