Kentucky Chocolate Chip Bourbon Pie
This is a delicious and easy pie that we always serve on Derby day!
Prep Time5 mins
Cook Time35 mins
Total Time40 mins
Course: Dessert, Pie
Cuisine: American
Keyword: Kentucky Chocolate Chip Bourbon Pie
Servings: 8 servings
Author: The Southern Lady Cooks
- 1 9 inch pie crust
- 3/4 cup sugar
- 3 tablespoons all-purpose flour
- 3 eggs
- 3/4 cup butter or margarine melted
- 3 tablespoons bourbon
- 1/2 tablespoon vanilla
- 3/4 cup chocolate chips
- 3/4 cup walnuts or pecans
Mix sugar, flour, eggs, butter, vanilla, and bourbon with a wire whisk in a bowl. Add chocolate chips and walnuts. Pour into pie shell.
Bake in preheated 350-degree oven for 35 to 40 minutes. Remove from oven, let cool, and serve. Enjoy! Note: This pie will rise up while cooking and once it starts to cool it will settle.