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Pimento Cheese Party Bread

Great appetizer!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Appetizer
Cuisine: American, southern
Keyword: Pimento Cheese Party Bread
Servings: 6 servings
Author: The Southern Lady Cooks


  • 1 Italian round loaf of bread
  • 1 cup of our easy pimento cheese spread
  • 4 slices of cooked bacon crumbled


  • Preheat oven to 350. Cut the loaf diagonally one way and then again the other way to make little one inch diamond shaped cuts. Do not slice the bread all the way through.
  • Take a butter knife and spread about half a cup of the pimento cheese between the slices so that some gets down in to the bread. Spread the rest of the mixture all over the top and crumble the bacon over it.  Wrap entire loaf in aluminum foil, bake on 350 for 15 min.
  • Take bread out of the oven and unwrap the top and broil the bread for 2-4 minutes so that the cheese gets completely melted and the bread is a little brown and crusty.
  • Serve immediately.


Serve Ranch dressing as a dipping sauce.