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5 from 2 votes

Ozark Pudding

Old Fashioned Recipe!
Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Course: Dessert
Cuisine: American, southern
Keyword: Ozark Pudding
Servings: 6 servings
Author: The Southern Lady Cooks

Ingredients

  • 4 tablespoons butter softened
  • 1 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups peeled and chopped apples I use 2 medium sized Gala apples
  • 1 cup chopped walnuts

Instructions

  • Cream butter, brown sugar, eggs and vanilla with a mixer.  In another bowl whisk together flour, baking powder, salt and cinnamon.
  • Add to creamed mixture and mix until all ingredients are wet.  Fold in chopped apples with a spoon.  Spray a 9 inch deep dish pie plate with cooking spray.
  • Pour in batter and sprinkle chopped nuts on top. (You can fold nuts into batter if you want) Bake in a preheated 350 degree oven for 30 to 35 minutes testing center to see if done.  Serve with ice cream or whipped cream on top while warm from the oven.