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5 from 1 vote

Onion Soup Roasted Potatoes

These delicious roasted potatoes are super easy to make. They would be a great addition to any meal.
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Course: Side Dish
Cuisine: American, southern
Keyword: onion roasted potatoes
Servings: 4 servings
Author: The Southern Lady Cooks

Ingredients

  • 2 pounds potatoes or about 5 or 6 medium sized potatoes You can use any kind of potato.
  • 1/3 cup olive oil
  • 1 envelope dry onion soup mix
  • 1 teaspoon black pepper optional
  • 1/2 teaspoon garlic powder optional

Instructions

  • Wash and cut unpeeled potatoes into chunks. I make 2 bowls and toss potatoes in olive oil and then in onion soup mix that is whisked together with black pepper and garlic powder.
  • Spray a baking sheet with cooking spray. Spread potatoes on sheet and bake in preheated 425 degree oven for about 40 minutes or until nicely browned and cooked. Turn potatoes with spatula after 20 minutes.

Notes

I don't add salt because the onion soup has salt in it but you can add any spices you like.