How to Make Homemade Fried Pickles
This easy recipe for fried pickles is wonderful to enjoy with family and friends. We love these with our homemade ranch dressing.
Servings: 25 pickles
- 1 cup pickle slices I use Vlasic oval hamburger dill chips
- 1 cup all-purpose flour divided
- 1 teaspoon baking powder
- 1/4 teaspoon black pepper
- pinch cayenne
- 1 egg
- 1/2 cup beer can use milk or buttermilk if you don't use alcohol
- cooking oil
- salt to taste
Whisk together 1/2 cup of the flour, baking powder, black pepper, cayenne. egg and beer. Put the other 1/2 cup flour in another bowl. Dip pickles slices in the egg batter and then in the dry flour. Have about 1/4 to 1/2 inch oil hot in your skillet. Cook about 1 minute on each side, remove and drain on paper towels. Sprinkle on salt to taste. This makes about 20 to 25 fried pickles.