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Iron Skillet Apple Cobble Up

This delicious apple dessert is one your family will love. You don't have to use an iron skillet. Top with ice cream for a delicious treat!
Prep Time15 mins
Cook Time45 mins
Total Time1 hr
Course: Dessert
Cuisine: American, southern
Keyword: apple cobble up, apple cobbler, iron skillet cobbler, iron skillet dessert
Servings: 6 servings
Author: The Southern Lady Cooks


  • 2 cups biscuit mix such as Bisquick
  • 1 cup milk
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons butter melted
  • 3 to 4 cups peeled and chopped apples I used red delicious apples
  • 1 cup apple juice


  • Whisk together the biscuit mix, ground cinnamon and nutmeg. Add the milk and melted butter and stir together with a spoon. Spray a 10 inch iron skillet with cooking spray (could use just a regular 2 quart baking dish for this recipe). Spread the baking mix in the bottom of the skillet like in the photo below. Spread the chopped apples on top. Pour the apple juice over the top of the apples pressing the apples down so they will be in the juice.
  • Bake in a preheated 400 degree oven for 45 minutes or until golden brown. Makes 6 to 8 servings.