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5 from 3 votes

Quick Blueberry Cobbler

This is an easy and quick recipe that always turns out be delicious.
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Dessert
Cuisine: American
Keyword: Quick Blueberry Cobbler
Servings: 6 servings
Author: The Southern Lady Cooks


  • 2 1/2 to 3 cups of fresh or frozen blueberries
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 cup white granulated sugar
  • 1 cup evaporated milk could use regular milk
  • 3 tablespoons butter melted
  • 1 teaspoon vanilla extract

Topping Ingredients:

  • 1/2 cup white granulated sugar
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
  • 1/2 cup boiling water


  • Spread blueberries in the bottom of a 9 x 9 baking dish. In a bowl whisk together all-purpose flour and baking powder, add sugar to flour along with milk, melted butter and vanilla extract. Stir all ingredients with a spoon and spread over blueberries in baking dish.
  • Combine the 1/2 cup sugar, the cornstarch and the salt and sprinkle over the flour mixture. Do not stir, just sprinkle on. Boil the 1/2 cup water and pour over all the ingredients. Do not stir.
  • Bake in preheated 350 degree oven for 40 to 45 minutes. Brown top under broiler the last couple of minutes.