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5 from 11 votes

Southern Maple Pecan Pie

This Maple Pecan Pie is wonderful! The addition of maple syrup is delicious. Give this pie a try. Perfect for Thanksgiving or Christmas. 
Prep Time15 mins
Cook Time50 mins
Total Time1 hr 5 mins
Course: Dessert
Cuisine: American, southern
Keyword: easy pecan pie, maple pecan pie, pecan pie, southern pecan pie
Servings: 1 pie


  • 1 cup brown sugar
  • 1 cup maple syrup pure maple syrup is best
  • 3 eggs
  • 1/2 stick of butter or margarine melted or 4 tablespoons
  • 2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 cups pecans chopped or whole
  • 1 unbaked 9 inch pie crust


  • Whisk sugar, syrup, eggs, butter, vanilla, and salt together in bowl. Add pecans. Pour into crust. Bake in 400 degree oven for 10 minutes. Reduce heat to 350 degrees and cook approximately 30 – 40 minutes longer until filling is set in center. Top with whipped cream or ice cream for a wonderful dessert.