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5 from 1 vote

No-Bake Pumpkin Oatmeal Cookies

No-Bake Pumpkin Oatmeal Cookies are always a good idea.
Course: Dessert
Cuisine: American
Keyword: No Bake Pumpkin Oatmeal Cookies
Servings: 24 Cookies


  • 1 1/2 cups sugar
  • 1/2 cup butter or 1 stick or 8 tablespoons
  • 1/2 cup evaporated milk can use regular milk
  • 1 teaspoon vanilla extract
  • 3/4 cup of 100% pure pumpkin puree
  • 2 1/2 cups quick-cooking oats uncooked
  • 1 1/2 teaspoons pumpkin pie spice


  • Combine sugar, butter and milk in a pan on top of the stove. Bring to a hard rolling boil and then boil for 1 minute, stirring to make sure ingredients do not stick.
  • Remove from heat and stir in vanilla extract, pumpkin pie spice and pumpkin until mixture is melted and smooth. Fold in oats and drop by spoonfuls onto wax paper.
  • Let cool in refrigerator for several hours. This is not a hard cookie but more of a chewy, gooey pumpkin cookie. Store in an air tight container in the refrigerator.