Go Back
Print Recipe
5 from 1 vote

Sausage Balls Classic Recipe

Our family loves this Sausage Balls recipe. I'm positive your family will, too!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: American
Keyword: Sausage Balls


  • 1 lb. pork sausage
  • 2 cups Bisquick
  • 2 cups shredded cheddar cheese or any cheese of your choice
  • Dash of cayenne thyme and garlic powder (Optional)
  • Salt and pepper to taste.

Honey Mustard Sauce

  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 1/2 to 3/4 cup mayonnaise


  • Mix all ingredients with your hands and shape into walnut sized balls. Place on a sprayed baking sheet.
  • Cook in a preheated 350 degree oven for about 20 minutes. We usually turn them once while cooking so they will be browned on both sides.

Honey Mustard Sauce Directions

  • Mix ingredients together well with a whisk.


For a creamier option you can add one 8 ounce block of cream cheese to this recipe.